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History Of Seedless Grapes And Raisins Used In Wine Making
In centuries past, ancient man noticed that grapes hanging on vines lasted for months, and even though seedy, the fruit was sweet to the taste. These grapes dried out in the sun and were called raisins. The raisins could be stored for months to be eaten at a later time, centuries before advanced civilizations learned how to preserve foods artificially by canning and freezing. Other fruit items such as palm tree dates, figs, apricot, prune-plum, pear, and peach could be preser...
Ancient Biblical Grape Juice And Wine Drinkers, Raisin Eaters And Teetotalers (part 1) Scriptures (mostly New Testament) Permitting Wine Drinking
The purpose of writing this article is an attempt to clarify opinions, about whether it is a sin or social offense to drink wine or strong drinks as explained in the Scriptures of the Hebrew Bible. Personal opinions are multitudinous on the subject and will not be exercised in the discussion subject except to let the reader judge for himself and form an opinion based on an honest selection of statements from the Bible.
It is well known that birds are attracted toward the a...
Ancient Biblical Grape Juice And Wine Drinkers, Raisin Eaters And Teetotalers (part 2) Scriptures (mostly Old Testament) Forbidding Wine Drinking
There were anointed men of the Bible who took an oath; that they would not drink wine or eat or drink any of the products of a grapevine, including fresh grapes, raisins (dried grapes), grape seed, grape skins, or grape juice. This cult of Jews was called Nazirites, that included Aaron, the brother of Moses, his priest descendants; Samson, the Judge; and John the Baptist. The Scriptures suggest there were other temporary Nazirites, such as the Apostle, Paul, and others.
Mo...
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